Frozen margarita with a corona beer on top
Two tacos with red sauce on the side
Fuzzy's interior

Let’s Talk Tacos and Margs

Fuzzy’s for Every Day-part

Let’s Talk Tacos and Margs

Fuzzy’s for Every Day-part
Fuzzy’s is a seriously good taco franchise.
But not too serious.

Since opening the first Fuzzy’s Taco Shop in 2003 – and the first franchise location in 2009 – the team behind our fast casual taco shop has been passionate about dishing out good vibes, fun times and fresh flavors. Each Fuzzy’s Taco Shop location is shaped by the community it calls home. It’s truly the neighborhood taco shop where people can gather, relax, hang out and stay a while.

Learn more about franchise opportunities

Hot Markets

We’re accepting applications across the United States.
Here are our fast growing markets, all other states are available.

Fuzzy's Taco Shop Food

Hot Market!

Markets Available in:

  • Jacksonville, FL
  • Miami/Fort Lauderdale, FL
  • Orlando, FL
  • Tampa, FL
  • West Palm Beach, FL

Hot Market!

Markets Available in:

  • Chicago, IL

Hot Market!

Markets Available in:

  • Indianapolis, IN

Hot Market!

Markets Available in:

  • Baltimore, MD

Hot Market!

Markets Available in:

  • Detroit, MI

Hot Market!

Markets Available in:

  • Charlotte, NC

Hot Market!

Markets Available in:

  • Greenville-Spartanburg, SC

Hot Market!

Markets Available in:

  • Nashville, TN

Hot Market!

Markets Available in:

  • San Antonio, TX

Hot Market!

Markets Available in:

  • Washington, D.C.
Interested in Bringing Fuzzy’s Taco Shop to a Non-Traditional Space?

From bustling stadiums to lively student unions, Fuzzy’s Taco Shop can be conveniently accessible whether you’re traveling by plane, train, or automobile.

  • Airports
  • Colleges/Universities
  • Travel Centers
  • Casinos
  • Stadiums
  • Private institutions

Adaptable, Flexible Locations

Our flexible, non-traditional formats are built for speed, efficiency, and good vibes. That way, you serve up mouthwatering tacos and margs without missing a beat.

  • Speed + Efficiency: Menu engineered for fast, casual dining that never sacrifices quality—ideal for high-traffic locations.

  • Compact, Scalable Footprint: Flexible formats with low-build costs that adapt to various real estate opportunities, from high-volume food courts to streamlined grab-and-go kiosks.

  • All-Day Dining Appeal: Breakfast burritos, craveable tacos, and signature margaritas provide diverse revenue streams from morning to late at night.

  • Best-in-Class Bar Program: Enhancing the fast casual experience by creating a welcoming space where guests stay longer and enjoy more.

Let’s talk tacos on social media!